◇◆Luxurious Shobo Special Course◆◇The whole braised shark fin is exquisite!! 11,000 yen course per person
11000 yen(Tax included)
*A 10% service charge will be charged separately.
- 9items
- 2-100persons
We have prepared a selection of Xiangbo's delicacies that you should try at least once, including chawanmushi with whole shark fin, live abalone dishes, and sweet and sour pork with black vinegar.Please enjoy the course prepared by the chef and manager!
Course menu
◇ Assortment of six colorful appetizers
◇Specially made Peking duck baked in a special oven
◇Chinese-style chawanmushi with whole Kesennuma shark fin
◇Today's steamed fish with scallion oil
◇Sweet and sour pork with thick-sliced domestic loin and black vinegar
◇Live abalone dishes
◇ Kinugasa mushroom soup
◇Shobo specialty: Spicy mapo tofu with Japanese pepper flavor on rice
◇Assortment of 2 kinds of dessert
*The menu may be subject to change.
- Reservation reception time
- 17:00~19:30
- Available days for reservation
- Monday to Saturday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 10am on the day of your visit
2025/08/05 update
